All reviews meatloaf pie fried green tomatoes bread country ham pot roast meringue appetizer sampler kentucky hot brown homemade desserts fries dumplings mac cheese vegetable plate chicken tenders potatoes soup. Review tags are currently only available for English language reviews. Read reviews in English Go back.
Reviewed 4 days ago via mobile. Reviewed 6 days ago via mobile.
Reviewed 1 week ago via mobile. Quaint little restaurant but big on delicious!
Reviewed 2 weeks ago via mobile. Southern Charm and Fabulous Cooking. Reviewed 2 weeks ago.
Destination with my Kentucky family. Reviewed August 15, Reviewed August 11, Our 53rd wedding anniversary dinner. Reviewed August 4, via mobile.
Some things never change. Reviewed July 26, Lunch time was great! Previous Next 1 2 3 4 5 6 … Restaurant Menu Main Menu. Take a step back in time when food was prepared the old fashioned way, "from scratch". Things take a bit longer around here, so sit back, relax and enjoy one of our delicious appetizers while your meal is prepared! Hand sliced and double dipped in buttermilk and our secret breading.
Served with our special sauce. Dill pickle slices breaded and deep-fried to perfection.
Served with homemade sauce. Our popular meatloaf glazed with a tasty bourbon sriracha sauce and served on three dinner rolls. Large fresh mushrooms stuffed with mashed potatoes and our slow-roasted beef pot roast. Topped with melted mozzarella cheese. Cheese cubes with bits of hot peppers fried to a golden brown.
Homemade chicken salad and our fruit salad, accompanied by our muffin of the day. Baked country ham or chicken salad sandwich with a cup of our famous bean soup. Fresh salad greens, cheese and tomato all topped with your choice of fried or grilled chicken breast. Fresh salad greens topped with ham, turkey, cheese, tomato, red onions, hard boiled egg, and bacon crumbles. A medley of white and brown dried beans seasoned with country ham. Served with sliced onion and sweet pickle relish.
A delicious rotating menu of our homemade soups fit for each season. Ask your server for today's selection. Award-winning Penn's Country Ham, skillet fried and served with red-eye gravy, buttermilk biscuits, mashed potatoes, and your choice of one side.
Hand-dipped in buttermilk and our seasoned your then deep fried to perfection. Served with choice of two sides. Penn's Country Ham baked and served with our famous raisin sauce and your choice of two side items.
And is one way more correct than the others? Thick bone-in pork chops, pan-seared with our secret seasoning. Served with bleu cheese dressing. Learn more More Like This. We have the usually restless George Raft character, hanging around a small town.
Two of Uncle Charlie's tenderloins cooked up so tender you won't need a knife. Served with a baked potato and your choice of an additional side item. Tender slow-roasted pot roast topped with beef gravy. Served with mashed potatoes and one additional side item of your choice. Thick bone-in pork chops, pan-seared with our secret seasoning. Served with mashed potatoes and your choice of one side.
Two pieces of hand-breaded catfish in our southern-style cornmeal breading. Served with French fries and cole slaw. Boneless chicken breast marinated and basted in teriyaki sauce and topped with grilled pineapple. Served with your choice of two sides. A best seller and you will soon know why. Our meatloaf is out of this world! Topped with sweetened diced tomatoes and served with mashed potatoes and your choice of one additional side item.
A huge portion of tenderized steak hand-breaded and smothered in peppered gravy. Served with mashed potatoes and your choice of one additional side item. Jumbo chicken tenderloins, hand-breaded and deep fried to a golden brown. Smothered in grilled onions and mushrooms, topped with your choice of cheese or brown gravy. Served with mashed potatoes and green beans.
Big half-pound burgers made exclusively with Certified Angus Beef and served on a homemade bun while they last with a side of French fries. Thick and juicy 8 oz.
Served with French dressing. Also known as the "Illinois Central". Served with bleu cheese dressing. Also known as the "Monon". Also known as the "Union Pacific". Slow-roasted beef served on top of mashed potatoes and sliced bread all smothered with our scratch-made gravy. Mild, flaky white fish from the cold waters of Iceland! Lightly-dusted with lemon pepper, baked and served with lemon herb butter. Choice of one side. Thinly sliced ham and turkey served on a bed of sliced bread topped with our homemade cheese sauce, real bacon crumbles, and sliced tomato. Corned beef sliced thin and topped with Swiss cheese and sauerkraut on grilled rye bread.
Served with French fries. Whistle Stop Station is a Non-Denominational school. We believe the Bible to be the inspired word of God.
Each year we offer 12 key Bible stories. Each monthly Bible story is organized into five faith lessons with the story told using full color, detailed displays. Early Childhood Express teaches essential concepts in Reading, Math and other core subjects through a comprehensive learning system that prepares them for a lifetime of learning.
Whistle Stop Station was created for the kid in all of us. Our foyer is a fun place easily accessible to school visitors, students and parents, and keeps unnecessary traffic away from the learning centers. The classrooms are self contained so the children feel safe and secure. The children have beautiful outdoor playgrounds with age appropriate equipment to help build confidence and large motor skills. We have also added a large indoor play land for those hot and rainy days.
Our main objective is to teach responsibility, to be courteous to others, build lifetime learning and developmental experiences, and encourage talents and gifts of each child. As a prospective parent we encourage you to give us a call so we can set up a date and time that works best for you to tour our facilities. Learn more about Whistle Stop Station by setting up a tour at one of our three locations.
We have an open door policy, please come for a tour between 6: We encourage call ahead appointments. Tis ours to mold and trim, to make it pleasing to Him.